The Mill Group encompasses Il Mulino, Hood and The Mill in Stokesley, and following a visit to the Hospice, owner Alex Cook and his team – Culinary Director Jon Appleby, General Manager Jess Hutchinson and Social Media Manager Evie Montague, were not only determined to help by becoming corporate partners, but discussed a long list of fundraising initiatives across their three establishments – as well as agreeing to host our Corporate Partners lunch in June.
Head of Corporate Development Julie Burniston was thrilled with the outcome of the visit and spoke for all at the Hospice when she said: “It’s wonderful when local businesses get behind good causes, and I’m so happy to welcome Alex and the team to the Teesside Hospice family. Rarely have I met a person so openly willing to do good and give back - Alex charmed everyone at the Hospice and I know that he and his team will be amazing supporters of our cause. Thank you!"
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